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Group of South Indian food like Masala Dosa, Uttapam, Idli/idly, Wada/vada, sambar, appam, semolina halwa, upma served over banana leaf with colourful chutneys, selective focus
Group of South Indian food like Masala Dosa, Uttapam, Idli/idly, Wada/vada, sambar, appam, semolina halwa, upma served over banana leaf with colourful chutneys, selective focus

Indian Lunch / Dinner main course food in group includes Paneer Butter Masala, Dal Makhani, Palak Paneer, Roti, Rice etc, Selective focus
Indian Lunch / Dinner main course food in group includes Paneer Butter Masala, Dal Makhani, Palak Paneer, Roti, Rice etc, Selective focus

Indian Lunch / Dinner main course food in group includes Paneer Butter Masala, Dal Makhani, Palak Paneer, Roti, Rice etc, Selective focus
Indian Lunch / Dinner main course food in group includes Paneer Butter Masala, Dal Makhani, Palak Paneer, Roti, Rice etc, Selective focus

Mutton Liver fry or Kaleji masala, popular Non vegetarian recipe from India and Pakistan. served dry or with curry in a bowl, karahi or plate
Mutton Liver fry or Kaleji masala, popular Non vegetarian recipe from India and Pakistan. served dry or with curry in a bowl, karahi or plate

Ashwagandha / Aswaganda OR Indian Ginseng is an Ayurveda medicine in stem and powder form. Isolated on plain background. selective focus
Ashwagandha / Aswaganda OR Indian Ginseng is an Ayurveda medicine in stem and powder form. Isolated on plain background. selective focus

Schezwan Fried Rice Masala is a popular indo-chinese food served in a plate or bowl with chopsticks. selective focus
Schezwan Fried Rice Masala is a popular indo-chinese food served in a plate or bowl with chopsticks. selective focus

Ashwagandha / Aswaganda OR Indian Ginseng is an Ayurveda medicine in stem and powder form. Isolated on plain background. selective focus
Ashwagandha / Aswaganda OR Indian Ginseng is an Ayurveda medicine in stem and powder form. Isolated on plain background. selective focus

Chapati / Tava Roti also known as Indian bread or Fulka/phulka. Main ingredient of lunch/dinner in India/Pakistan. selective focus
Chapati / Tava Roti also known as Indian bread or Fulka/phulka. Main ingredient of lunch/dinner in India/Pakistan. selective focus

Aloo/Kanda Poha or Tarri Pohe with spicy chana masala/curry. selective focus
Aloo/Kanda Poha or Tarri Pohe with spicy chana masala/curry. selective focus

Samosa snack served with tomato ketchup and mint chutney
Samosa snack served with tomato ketchup and mint chutney

Schezwan Noodles or vegetable Hakka Noodles or chow mein is a popular Indo-Chinese recipes, served in a bowl or plate with wooden chopsticks. selective focus
Schezwan Noodles or vegetable Hakka Noodles or chow mein is a popular Indo-Chinese recipes, served in a bowl or plate with wooden chopsticks. selective focus

Gajar ka halwa is a carrot-based sweet dessert pudding from India. Garnished with Cashew/almond nuts. served in a bowl.
Gajar ka halwa is a carrot-based sweet dessert pudding from India. Garnished with Cashew/almond nuts. served in a bowl.